Frequently Asked Questions and Answers

The Summit

Q: Where is the event being held?

The Atlanta Marriott Buckhead Hotel and Conference Center in Atlanta, GA on October 2-4, 2017.

Q: Who should attend?

Food & Beverage companies, retailers, packaging companies, anyone interested in food safety and how HPP can help.

Q: How many days is it?

The summit has a welcoming reception on October 2nd, speakers and breakout sessions on October 3rd and 4th.


Q: Where do I fly into?

Hartsfield–Jackson Atlanta International Airport (ATL)

Q: Where do I reserve my hotel room at the group rate?

You can reserve your room here.

Q: I’m arriving early or staying extra days. Can I still get the group rate at the hotel?

Unfortunately not, you will have to make another reservation for additional days.

Q: Are there any other hotels that are offering a group rate?

Not at this time, if we book additional rooms at another location, we will notify you as soon as possible.

Q: I travel with a service animal. Is it welcome at the hotel and the event?

Yes, service animals are allowed at the hotel and conference center.


Q: Where do I check in and get my badge?

At the networking reception on October 2nd and at the check-in table on the 3rd.

Q: What companies can I expect to see at the summit?

We currently have attendees from Campbell’s Soup, Applegate, West Liberty Foods, Suzanna’s Kitchen, Pilgrim’s Pride, Packaging Specialist and many more.

Q: Will the presentations be handed out?

Presentations available to registrants and the public domain will be posted on the HPP Summit site by October 6, 2016